Category Archives: Urban Farm

Seedlings in, seedlings out, seedlings in and out, in and out . . .

This strange spring had us setting seeds in pots way earlier than usual. At first, it was no big deal, since they were in a winter greenhouse that has lots of sunlight — until, that is, the leaves come out on the trees. Which they did, again, way early.

So Stephanie and Sarah and Alexandra carried all the little seedling trays to the porch, where they’d still get sun. And that worked fine too, until it got colder at night, and started to damage the little squash seedlings.

So I put a sheet over all of them for a couple of nights. And then Stephanie told me to put plastic over them instead (to keep the heat in — DUH! Right!), and that worked okay last night.

But tonight, grrr.  . . it’s already cold and is set to go down to mid-30s. So . . . I put the plastic down on my living room floor and carried them all inside just now. That’s fifteen trips. Then fifteen trips back outside tomorrow. And probably tomorrow night as well. That’s 60 trips altogether in and out during this very strange spring which has us all either scratching our heads or highly aware of global warming/weirding.

Action in the Garden

A photo update of the work taking place around the garden.

We hope you come and get involved.  Next work day: EARTH DAY, April 22nd from 2-5 pm !!

Spring is sprung. The garden in its weeded glory.

Seedling power! Stephanie and Alexandra planted some seedlings over Spring Break… and within days they were popping up like champs!

 

 

This eggplant jumped up right away and needed to be re-planted into bigger containers!

 

 

 

Compost here! We got a lot of help from the neighborhood, including Jim making these awesome compost bins! THANKS!!! Now, we need all of your compost, grass clippings, coffee grounds, etc!

 

 

 

 

 

 

 

 

 

 

Mmmmmmmanure! Thanks to Steve Headley and his horses for this wonderful natural fertilizer! (FYI – his farm is on Mt. Gilead Road in Bloomington for others who might benefit from using this manure on their gardens). We will be spreading the manure over the beds to get them chock full of vitamins and minerals for healthy plants!

 

 

 

Weeding… a necessary evil. Thanks to all who pulled weeds to get GANG ready for yummy plants!

 

 

 

 

 

 

Yes, Shadow absolutely helps, too!

 

 

 

 

 

 

 

 

Ann is excited for the brambling blackberries and raspberries!

 

 

 

 

Ahhhh, planting. Steph and Sarah had some fun planting beans and peas along the perimeter (they’ll grow up the fence) and around the teepee (another good structure for their vines to climb up).

Hope to see you soon at the GANG!

Balancing Spring: Equinox and GANG

I can’t let today pass without a quick blog about the garden. It is, after all, Spring Equinox. And spring is definitely in the air!

Last week, over IU’s spring break, we got pretty excited about the garden. The 80 degree weather helped encourage that excitement, and it led to some action.

First, we planted seeds and placed them in the greenhouse. We have tomatoes, eggplant, herbs, and arugula – which was also very excited for spring and peeped up after only 2 days! These little starter plants will be re-planted in a few months in a clean, mulched, frost-free garden.

A few days later, we got even more ambitious, and we started to weed. Shadow the dog helped us enormously (by digging his own hole to rest in the shade) and we made great progress. More remains to be done, but it was rewarding to see how in such a short time, all our work together made a difference.

We are planning some changes in the garden for this season – moving some of the beds so the plants get more light, a night-blooming garden with delicious-smelling flowers, and, of course, the city-required gate. More news on that to come soon!

New Life at GANG for 2012

There might be snow on the ground, but the sun is brilliant and reminds us of the life that hides beneath that frozen layer. Green Acres Neighborhood Garden is alive and enlivening for the 2012 growing season.

Last month, Stephanie Partridge assumed direction of the garden for the season, and found two interns to help organize, mobilize, and energize the garden. The first is Sarah Roberts, an undergraduate Environmental Management major at SPEA and the second is Alexandra Buck, a dual Masters student in Nonprofit Management at SPEA (MPA) and Latin American studies (MA).

We had our first meeting on a moonlit night and tromped about the garden to see the

3 new heads, 6 new hands: Sarah (left, in pink), Alexandra (middle, in red), Stephanie (right, in white)

different beds and start imagining how the garden would look, in the day and in the summer. We talked through plans for getting things moving – social networking, community outreach, seeds and donations, and volunteer activities.

So there is life at GANG. And with all of your help – yes, you! – we plan to make this growing season the most lively one yet!

To get involved with GANG – planning, planting, growing, donating, educating, laughing, playing or otherwise – feel free to contact Stephanie directly at steph3205@gmail.com.

GANG Garden and Green Acres Ecovillage hit the news

Thanks to indianapublicmedia.org and Keith of permacultureactivist.com, for the pointer. For more information, see also exopermaculture.com and ganecovillage.org. And see the formal Green Acres Neighborhood Plan for the city of Bloomington.gov.

Neighbor Garden Is A Vision For Larger Cooperative Movement

January 7, 2012

by 

Green Acres is a neighborhood which some of its residents envision could be an ecovillage.

Green Acres

Photo: Gretchen Frazee/WFIU News

Green Acres Neighborhood Garden is an urban garden where people who tend to it also share the fruits of their labor.

This is the last in a series on cooperative living in Bloomington, Indiana.

In the summer, in a small garden in Green Acres, just east of Indiana University, is full of tomatoes, sweet potatoes, peppers, basil, onions, radishes, corn, cabbage, strawberries… you get the picture. It us a lot of food.

Ann Kreilkamp owns the garden, but several people in the neighborhood and as well as students from IU’s Permaculture Department tend it, and, in return, share the harvest.

Kreilkamp envisions several similar gardens popping up around the neighborhood and eventually forming the Green Acres Ecovillage.

“What we’re trying to do here is trying to build an ecovillage from what’s already here,” she says. “It’s called a retrofit ecovillage where you use existing structures, and you can have renters and people who own them.”

In her vision, neighbors would help each other garden and share the fruits – and vegetables — of their labor with everyone involved. Basically, a large-scale version of what she’s already doing.

“Eventually I would like to see in 30 years, the whole neighborhood is an ecovillage, with zoning laws having changed so you can have small businesses inside it,” she says.

Kreilkamp is petitioning the Bloomington Zoning Commission to change its laws so she can operate her garden without being afraid of overstepping the law. The Bloomington Planning Department says it is taking all the zoning requests on a case by case basis.

Jim Ollis, a student from Philadelphia, Pennsylvania, is staying in Bloomington for a few weeks as a part of his permaculture studies. He says Bloomington is ripe for this type of community living because it has a lot of land that can be used for small-scale gardening.

“Communities like Bloomington have a much easier potential and much easier transition than places like Philadelphia in the city because the land is wide open, the land is readily available,” he says.

Kreilkamp says she hopes people like Ollis will take inspiration from her work, leave Bloomington and begin similar projects throughout the U.S.

“Because we are a university town you have people constantly moving through,” she says. “So the type of governing you have to do is really educational so they will learn how to do it and then they’ll move and do it somewhere else.”

Her dream, she says, would be to see her grandchildren living in a world that is sustainable and lives in sync with nature’s cycles. Krielkamp says, she thinks they will.